论冷链物流及其鲜活产品的绿色包装  

Talking About the Cold-Chain Logistics and Its Fresh Green Packaging

作　　者：王岭松[1] 王东爱[1] 杨贵娜[1] 刘瑶[1] 倪惠娜[1] 张波[1] 

机构地区：[1]天津商业大学,天津300134

出　　处：《包装学报》2009年第1期31-33,52,共4页Packaging Journal

摘　　要：冷链物流行业的发达程度标志着一个国家食品工业的发展水平,目前我国冷链物流能力仅占社会需求量的20%至30%,文章指出了我国冷链物流以及冷链保鲜包装的现状,提出了增加冷链物流覆盖的对策以及实现冷链鲜活产品绿色包装的方案。The cold chain business＇ level indicates the development of a nation＇s foodstuff industry. Currently, the business volume of cold chain in our country merely covers 20 %-30 % social demands. The current status of China＇s cold chain business and fresh-keeping packing are analyzed, furthermore the strategy and program of increasing the volume of this business and realizing environmental-friendly packages for live and fresh food are proposed.

关 键 词：冷链 物流 保温箱 环保 保鲜 

分 类 号：TB485.3[一般工业技术—包装工程]