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作 者:易海华 赵金伟 徐波 吴萍兰 宋阳威 房超 徐政 徐继承[2]
机构地区:[1]徐州出入境检验检疫局,江苏徐州221006 [2]徐州医学院全科医学系,江苏徐州221001
出 处:《中国食品卫生杂志》2010年第3期206-213,共8页Chinese Journal of Food Hygiene
基 金:江苏出入境检验检疫局科研专项基金项目(2007KJ29)
摘 要:目的探索建立一种快速、简单的食品中肠出血性大肠杆菌O157∶H7的检测方法。方法针对编码O157∶H7脂多糖的rfbE基因(GenBank S83460)和编码H7鞭毛抗原的fliC基因(GenBank L07388)特征性保守序列,利用环介导等温扩增(loop-mediated isothermal amplification,LAMP)核酸扩增基因技术,对21株O157∶H7和非O157∶H7菌株进行特异性检测,并与聚合酶链式反应方法进行比较。同时使用部分食品样品对LAMP法检测肠出血性大肠杆菌O157∶H7的实际运用价值进行评估。结果LAMP法可以在1h内完成检测工作。LAMP法检测肠出血性大肠杆菌O157∶H7的灵敏度为96.72%,特异度为85.71%,准确性为93.26%。结论LAMP检测技术的灵敏度较聚合酶链式反应技术高。LAMP是一种简单、快速的检测技术,适用于筛选可疑大肠杆菌O157∶H7样本。Objective To develop a rapid and simple method of loop-mediated isothermal amplification(LAMP) for detecting Escherichia coli(E.coli) O157:H7 in foods.Method Based on the characteristic conserved sequence of lipopolysaccharide gene(rfbE,GenBank S83460) of O157 antigen and flagellin gene(fliC,GenBank L07388) of H7 antigen,the loop-mediated isothermal amplification method was developed to detect the specificity of twenty-one E.coli O157:H7 strains and non E.coli O157:H7 strains.The results of LAMP were compared with polymerase chain reaction(PCR).The feasibility of LAMP was evaluated by detecting E.coli O157:H7 in food samples.Results The detection could be finished by LAMP within 1 h;The sensitivity was 96.72%,the specificity was 85.71% and the accuracy was 93.26%.Conclusion The sensitivity of LAMP was higher than that of PCR.LAMP is a simple,rapid method suitable for screening E.coli O157:H7 in suspicious samples.
关 键 词:肠出血性大肠杆菌O157∶H7 环介导等温扩增 rfbE基因 fliC基因
分 类 号:R155.5[医药卫生—营养与食品卫生学]
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