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作 者:赵会芝[1] 赵莹[1] 张建平[1] 梁力曼[1] 赵永光[1]
出 处:《安徽农业科学》2010年第19期10262-10263,共2页Journal of Anhui Agricultural Sciences
基 金:河北省科技攻关项目(07215545)部分内容
摘 要:[目的]研究侧柏叶黄酮雪花膏的理想配方并测试该功能性雪花膏的美白效果、对酪氨酸酶的抑制率等性能。[方法]采用侧柏叶总黄酮提取液为疗效剂,以功能性雪花膏为研究对象,对侧柏黄酮功能性雪花膏的制备工艺、配方及性能进行了研究。[结果]该功能性雪花膏,当0.024mg/ml侧柏叶总黄酮用量为10.0ml时,酪氨酸酶的抑制效果较好。[结论]侧柏叶总黄酮功能性雪花膏符合国家标准,综合性能较好,生产工艺简单。[Objective] The purpose was to study on the ideal formulation,the lightening efficacy assessment and the inhibitory effects on tyrosinase of the Platycladus orientalis leaf flavonids cosmetics.[Method] Taking flavonoids extractant from the Platycladus orientalis leaf as a curative,the research on the preparation process,formula and functionality of the functional cosmetics was carried out.[Result] The inhibitory effects on tyrosinase of this functionality cosmetic was better,when the dosage of Platycladus orientalis leaf extractant(0.024 mg/ml)was 10.0ml.[Conclusion] The cosmetics contained Platycladus orientalis leaf extractant was in accordance with the national standard.The combination property was better and the production process was simple.
分 类 号:S759.8[农业科学—森林经理学]
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