酶法破碎微生物细胞的研究进展  

Research Progress in Enzymatic Disruption of Microbial Cells

作　　者：崔丁维[1] 胡学超[2] 包姗姗[1] 张卡[1] 纪晓俊[1] 黄和[1,2] 

机构地区：[1]南京工业大学生物与制药工程学院,江苏南京210009 [2]江苏省工业生物技术创新中心,江苏南京211816

出　　处：《微生物学通报》2010年第11期1672-1678,共7页Microbiology China

基　　金：国家自然科学基金重点项目(No.20936002);江苏省六大人才高峰项目(2008);江苏省高校科研成果产业化推进项目(2009)

摘　　要：酶法细胞破碎技术不仅能提高胞内产物的提取效率、降低能耗,还能减少化学试剂的用量,更有利于环保。主要介绍酶法破碎细菌、真菌、微藻、原生菌类等微生物细胞的研究进展、工业化情况以及应用展望。The technology of enzymatic cell disruption can not only improve the efficiency of intracellular products extraction,reduce energy consumption,but also reduce the usage of amount of chemical reagents,which is more friendly to environment.This paper reviewed the recent research progress of enzymatic disruption of microbial cells,such as bacteria,fungi,microalgae,protest and so on,the condition of industrialization as well as application prospect.

关 键 词：酶法破碎 微生物细胞壁 裂解酶 

分 类 号：Q93-3[生物学—微生物学]