汉阴县0～5岁农村儿童营养不良状况研究  

Study on Malnutrition Status of Children Aged 0～5 Years in Rural Areas of Hanyin County

作　　者：张同军[1] 常锋[1] 徐增康[1] 王林江[1] 

机构地区：[1]陕西省疾病预防控制中心,陕西西安710054

出　　处：《实用预防医学》2010年第11期2216-2218,共3页Practical Preventive Medicine

摘　　要：目的分析汉阴县0-5岁农村儿童的营养不良状况及变化趋势。方法采取整群抽样法在汉阴县抽取5个村的419名儿童,测量儿童身高体重,并对儿童抚养人进行问卷调查。结果 2009年汉阴县0-5岁儿童低体重率为4.30%,生长迟缓率为14.80%,消瘦率为3.34%;与2000年相比,儿童低体重率下降21.53%,生长迟缓率下降45.99%,消瘦率下降70.75%。2岁以下婴幼儿中有66.2%在5-8月开始添加辅食,添加谷薯类、豆类、奶及奶制品、蛋类、肉类、蔬菜和水果、营养补充剂的婴幼儿分别占88.6%、27.8%、69.6%、58.9%、38.6%、70.3%、33.5%。结论汉阴县0-5岁农村儿童的营养不良率下降明显,但仍高于全国水平;2岁以下儿童辅食添加不合理。Objective To analyze the malnutrition status and the change trend of rural children aged 0-5 years in Hanyin County. Methods With the clustered sampling method,419 children aged 0-5 years were randomly selected from 5 villages in Hanyin County.Their body weight and height were measured by standard method,and their parents were investigated by questionnaires. Results Among the children aged 0-5 years in the rural areas of Hanyin County in 2009,the underweight prevalence was 4.30%,the prevalence of stunting was 14.80%,and the wasting prevalence was 3.34%.In comparison with the data in 2000,the prevalence of underweight,stunting and wasting in the children decreased by 21.53%,45.99%,and 70.75% respectively in 2009.66.2% of the infants aged below 2 years started to receive complementary foods at 5-8 months of age,the proportions of cereal,beans,milk,eggs,meat,fruits and vegetables,and nutritional supplements were 88.6%,27.8%,69.6%,58.9%,38.6%,70.3%,and 33.5%,respectively. Conclusions The malnutrition prevalence of children aged 0-5 years in rural areas of Hanyin County declined significantly,but it was still higher than the national level.Complementary feeding for children aged under 2 years needs to improve.

关 键 词：儿童 营养不良 辅食 农村 

分 类 号：R153.2[医药卫生—营养与食品卫生学]