三聚氰胺对绵羊瘤胃发酵性能的影响  

Effect of Melamine on Rumen Fermentation in Sheep

作　　者：王亮[1,2] 靳明武[2] 刘立成[3] 赵洪波[1] 王志博[1] 夏科[1] 张永根[1] 

机构地区：[1]东北农业大学动物科学技术学院,黑龙江哈尔滨150030 [2]黑龙江省农垦总局九三分局畜牧兽医局,黑龙江嫩江161441 [3]黑龙江省农垦科学院畜牧兽医研究所,黑龙江哈尔滨150030

出　　处：《中国畜牧兽医》2011年第2期29-32,共4页China Animal Husbandry & Veterinary Medicine

基　　金：农业部现代奶业产业技术体系建设项目(NYCYTX-02-02)

摘　　要：本试验选取4只安装有永久性瘤胃瘘管雄性东北细毛羊,体重35 kg左右。试验采用4×4拉丁方试验设计,对照组饲喂基础日粮,处理组在基础日粮中各添加500、7501、000 mg/kg精料的三聚氰胺。试验分4期,每期7 d预试期,2 d采样期,中间过渡期为7 d。在采样期,收集晨饲后0、2、4、6、8 h的瘤胃液,测定瘤胃液的pH、NH3-N、VFA。结果表明,各处理组之间的pH、NH3-N、VFA均无显著差异(P>0.05),说明日粮中添加500、750、1000 mg/kg精料的三聚氰胺对瘤胃发酵性能没有影响。In this experiment,four healthy northeast sheeps were selected,which had no significant difference in body condition,the experimental design used 4×4 Latin square to evaluate the effect of the rumen performance fermentation which was treated by the melamine.The 4 treatments were fed respectively with basal diet and basal diet supplemented with 500,750 and 1000 mg/kg melamine.The trial lasted for 42 d.The results showed that,with the amount of melamine added to test increasing,there was no significant difference in the value of pH,NH3-N,VFA between the treatment groups（P0.05）.

关 键 词：三聚氰胺 发酵性能 东北细毛羊 

分 类 号：S816.32[农业科学—饲料科学]