鱼粉的研究现状及展望  

Research Status and Prospects of Fish Powder

作　　者：曹霞[1] 曹瑾玲[1] 

机构地区：[1]山西农业大学动物科技学院水产科学系,山西太谷030801

出　　处：《农产品加工（创新版）（中）》2011年第4期69-75,共7页Farm Products Processing

摘　　要：随着水产养殖业的高速发展,鱼粉作为优质的高蛋白水产饲料原料,对于我国水产养殖业的健康持续发展具有重大的经济意义。对鱼粉的基本成分及加工工艺进行了概括,并对影响鱼粉质量的因素及检测方法进行了分析。针对鱼粉应用中存在的一些主要问题,提出了相应对策,并在立足鱼粉发展现状的基础上,展望了鱼粉今后的发展前景。As the high speed development of the aquaculture, fish powder acts as the raw material of aquatic feed with high-quality and high-protein. This is of great economic significance for the healthy and sustainable development for aquaculture. This paper gives a summarization of the basic constituent and processing technique for fish power. The influence factors and test method is also analyzed. Aimed to some main problems existing in fish power application, the countermeasures are proposed. The future development of fish powder is prospected based on the present development.

关 键 词：鱼粉 水产饲料 应用 质量 展望 

分 类 号：S985.14[农业科学—捕捞与储运]