平衡营养盐变色原因分析及预防改进措施  

Analysis on the Causes of Discoloration of Nutrition Balanced Salt and the Prevention and Improvement Measures

作　　者：荀春[1] 刘烨[1] 李绍荣[1] 许铭[1] 

机构地区：[1]云南盐化股份有限公司,云南昆明650011

出　　处：《中国井矿盐》2011年第3期1-3,11,共4页China Well and Rock Salt

摘　　要：对于近期营销环节频繁出现平衡营养盐变色的质量问题,通过大量的试验工作,找到了平衡营养盐变色的原因和影响因素。针对变色的原因提出了相应的预防措施和改进方法。In regarding to the recent frequent quality problems of discoloration of nutrition balanced salt at marketing links,our company has found the causes and the affecting factors of the discoloration of nutrition balanced salt through a large number of tests.Proper prevention and improvement measures have been proposed according to the causes of discoloration.

关 键 词：平衡营养盐 变色 原因分析 改进措施 

分 类 号：TS3[轻工技术与工程]