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作 者:柳军[1] 毛利飞[1] 尚靖[1] 孙宏斌[2] 张陆勇[1]
机构地区:[1]中国药科大学新药筛选中心 [2]中国药科大学新药研究中心
出 处:《中国临床药理学与治疗学》2011年第7期736-739,共4页Chinese Journal of Clinical Pharmacology and Therapeutics
基 金:教育部中央高校基本科研业务费专项资金(JKP2009002)
摘 要:目的:研究积雪草酸(AA)对糖原磷酸化酶的抑制作用及其对HepG2细胞的葡萄糖消耗作用,最后研究其对小鼠糖代谢的影响,初步探讨其降糖机制。方法:体外检测AA对糖原磷酸化酶抑制作用和对HepG2细胞培养基中的葡萄糖消耗水平的影响。体内小鼠实验,采用灌胃AA7 d,以皮下注射肾上腺素造成高血糖模型,并与正常组一起测定静脉血糖和肝糖原含量。结果:AA具有抑制糖原磷酸化酶活性,其IC50为12.1μmol/L,AA能增加HepG2细胞对培养基中葡萄糖的消耗,并且可显著拮抗肾上腺素引起的血糖升高,对抗肾上腺素引起的肝糖原降解。结论:AA具有降血糖作用,机制与其抑制肝糖原分解有关。AIM. To determine the effects of asiatic acid, a novel glycogen phosphorylase inhibitor, on glucose consumption in HepG2 cell and on blood glucose and hepatic glycogen in mice, and study the hypoglycemic mechanism. METHODS: Mice were given intragastrically either vehicle or asiatic acid for 7 days. The model of hyperglycemia in mice was induced by subcutaneous injection of Adrenaline; the fasting plasma glucose and hepatic glycogen of mice were measured. RESULTS:The elevation of blood glucose level caused by Adrenaline was antagonized by asiatic acid significantly. Asiatic acid also increased the hepatic glycogen content in adrenaline-induced hyperglycemia mice. Furthermore, Asiatic acid showed significant effect on glucose consumption in HepG2 cells, and its IC50 of inhibiting glycogen phosphorylase was 12.1 μmol/ L in vivo. CONCLUSION: Asiatic acid presents anti-diabetic effect, the mechanism is probably concerned with inhibiting excessive hepatic glycogen degradation.
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