超市农产品供应链库存研究  

Study on agricultural products supply chain inventory of supermarket

作　　者：霍红[1] 沈欣[1] 黄志鹏[1] 

机构地区：[1]哈尔滨商业大学管理学院,黑龙江哈尔滨150028

出　　处：《广东农业科学》2011年第20期208-210,F0003,共4页Guangdong Agricultural Sciences

基　　金：教育部人文社科基金(10YJA630070)

摘　　要：利用系统动力学的原理和方法,定性分析了超市为主导的农产品供应链的库存情况,并与一般的批发商为主体的农产品供应链进行对比。分别构建了两种不同模式下的供应链库存模型,通过对需求随机情况下两种模式的模型进行仿真,对结果进行定量分析,发现超市为主导的农产品供应链的库存波动减小、库存水平降低和牛鞭效应下降。Used the principle and method of system dynamics, agricultural products supply chain inventory of supermarket was qualitatively analyzed that competed with the supply chain which the wholesale was in the core place. Then two kinds of supply chain inventory models respectively set up. Through demand random the simulation results were quantitatively analyzed, it concluded that the fluctuation of supermarket inventory was less, the inventory level was decreased and the bullwhip effect was reduced.

关 键 词：超市 农产品供应链 系统动力学 牛鞭效应 

分 类 号：F304.3[经济管理—产业经济]