五种栲胶性能的研究  

Performance of Five Kinds of Vegetable Tanning Agent

作　　者：付丽红[1] 王银才[1] 王清[1] 匡卫[1] 

机构地区：[1]山东轻工业学院轻化与环境工程学院,山东济南250353

出　　处：《西部皮革》2008年第16期7-9,共3页West Leather

摘　　要：探讨了CHD、ATO、CHA、MIMOSA ME和MIMOSA FS五种栲胶的溶解性、鞣制过程的吸收性以及对猪皮服装革性能的影响。结果表明分次鞣制和加脂对栲胶的吸收性影响较大;五种栲胶中ATO的溶解性最好,MIMOSA ME鞣革的柔软性和丰满性最好,CHA鞣革的收缩温度最高(83℃)。The dissolubility, absorptivity of tanning process and effect of five kinds of vegetable tanning agent including CHD, ATO, CHA, MIMOSA ME and MIMOSA FS on the properties of pigskins were determined and analyzed. The results showed that effect of tanning in batches and fatliquor on their absorptivity was very different. In five kinds of vegetable tanning agent, the dissolubility of ATO was very well, the softness and fullness of leather tanned by MIMOSA ME was best, and by CHD has the best performance, the shrink temperature is 83℃.

关 键 词：CHD ATO CHA MIMOSA ME MIMOSA FS 性能 

分 类 号：TS543[轻工技术与工程—皮革化学与工程]