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作 者:傅予[1] 李普济[2] 白央 达娃卓玛 白冰如[1] 丁立生[1]
机构地区:[1]中国科学院成都生物研究所,四川成都610041 [2]四川省公安厅刑侦局,四川成都610041 [3]西藏自治区食品药品检验所,西藏拉萨850000
出 处:《分析测试学报》2008年第S1期70-71,共2页Journal of Instrumental Analysis
基 金:国家自然科学基金资助项目(30572254)
摘 要:The chemical constituents of the essential oil from the traditional Tibetan medicine of Incarvillea younghusbandii were analyzed by GC-MS.More than 70 peaks were separated and 39 compounds were identified which accounted for 66.2% of the total essential oil from the whole plants of I.younghusbandii.The chemical constituents of the essential oil from the traditional Tibetan medicine of Incarvillea younghusbandii were analyzed by GC-MS.More than 70 peaks were separated and 39 compounds were identified which accounted for 66.2% of the total essential oil from the whole plants of I.younghusbandii.
关 键 词:Incarvillea younghusbandii ESSENTIAL OIL CHEMICAL CONSTITUENT GC-MS
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