茶叶籽油精炼实验研究  

Research on the refineing technology of tea seed oil

作　　者：陈升荣[1] 罗家星[1] 张彬[1] 

机构地区：[1]南昌大学生命科学与食品工程学院,江西南昌330047

出　　处：《江西食品工业》2012年第1期34-35,共2页Jiangxi Food Industry

摘　　要：本文以茶叶籽毛油为原料,通过水化脱胶、化学脱酸、吸附脱色和汽提脱臭实验,确定精炼工艺操作参数,制备得到茶叶籽精炼油。In this paper, tea seed crushing crude oil as raw material, through experiment of hydrating degumming, chemical deacidification, adsorpting decolorization and gas stripping deodorization to determining the operating parameters of refining process, and we have obtained the refined tea seed oil by the experiment.

关 键 词：茶叶籽油 精炼 

分 类 号：TS225.16[轻工技术与工程—粮食、油脂及植物蛋白工程]