6个灵芝菌株的栽培特性比较  

A Comparative Study on the Cultivation Characteristics of Six Ganoderma lucidum Strains

作　　者：罗莹[1] 张志军[1] 李淑芳[1] 刘连强[1] 

机构地区：[1]天津市林业果树研究所,天津300112

出　　处：《安徽农业科学》2012年第11期6437-6438,共2页Journal of Anhui Agricultural Sciences

基　　金：天津市农业科学院院长基金项目(09016)

摘　　要：[目的]比较6个灵芝菌株的栽培特性。[方法]通过对南韩灵芝、京大灵芝、美芝、G4、G18和日本紫芝6只灵芝菌株的生长速度、子实体产量和商品性状进行比较,研究6个灵芝菌株的栽培特性。[结果]G4灵芝菌株生长速度较快,产量高,子实体商品性状好,是适宜本地生产推广的灵芝菌株。[结论]该方法准确快速,可用于研究灵芝菌种的栽培特性。[Objective] To compare the cultivation characteristics of six Ganoderma lucidum strains.[Method] The growth rate,fruits yield and commercial traits of six strains were compared,and their cultivation characteristics were studied.[Result] G4 strain grew fast and yielded high,the commercial traits of its fruits were good,therefore it was suitable to be popularized in local production.[Method] The method is accurate and rapid,and is applicable to the research on the cultivation characteristics of Ganoderma lucidum.

关 键 词：灵芝(Ganoderma lucidum) 栽培性状 比较 

分 类 号：S567.31[农业科学—中草药栽培]