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机构地区:[1]海口农工贸(罗牛山)股份有限公司,海南海口570126 [2]海南青牧原实业有限公司,海南海口570125 [3]海南罗牛山畜牧有限公司,海南海口570120 [4]海南罗牛山大拉养猪场,海南澄迈571928
出 处:《饲料工业》2012年第15期26-28,共3页Feed Industry
基 金:海口市重点科技计划项目[2010114]
摘 要:试验旨在研究添加不同比例乳酸菌发酵饲料对热带地区75~100 kg育肥猪生产性能的影响。选用体重约75 kg三元杂交(杜×长×大)猪416头,按性别和体重随机分为4组。对照组饲喂常规全价日粮,试验组乳酸菌发酵饲料占干粉料的比例设3个梯度:试验1组20%(以风干物质计,下同),试验2组30%,试验3组50%。结果表明:在平均舍内温度为30.4℃,平均相对湿度为76.2%的条件下,试验1、2、3组的平均日增重分别比对照组提高了1.16%、6.97%和11.63%;平均日采食量分别比对照组提高了1.03%、1.10%和2.66%,试验3组和对照组差异显著(P<0.05);平均料肉比分别比对照组降低了1.29%、6.43%和9.00%;分别比对照组多盈利2、19、29个百分点。在热带地区75~100 kg育肥猪日粮中添加50%的乳酸菌发酵饲料时能最大限度地提高生产性能和收益。The experiment was designed to study the effect of lactobacillus fermented feed on growth per- formance in 75-100 kg finishing pigs in tropical area. 416 crossed-bred (DurocxLandracexYorkshine) pigs, with an average weight of 75 kg, were randomly assigned to 4 dietary treatments.Control group was fed with basal diet; 20% lactobacillus fermented feed was added to diet of test group 1 (calculation of dry matter, the same below); 30% lactobacillus fermented feed was added to diet of test group 2; 50% lacto- bacillus fermented feed was added to diet of test group 3. The results showed that: compared with control group, text group 1,2,3 tended to improve average daily gain (ADG) by 1.16%,6.97%, 11.63%; average daily feed intake (ADFI) by 1.03%, 1.10%,2.66%; profit by 2%, 19%,29%; and decreased feed conversion ratio (FCR) by 1.29%,6.43%,9.00%. These results indicated that the growth performance and profit could be improved at the maximum limit when 50% lactobacillus fermented feed was added to diet of 75-100 kg fishing pigs in tropical area.
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