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出 处:《东北师大学报(哲学社会科学版)》2012年第5期99-104,共6页Journal of Northeast Normal University(Philosophy and Social Science Edition)
摘 要:养生文化是中国传统文化的一部分,历来被士人阶层所推崇。中国古代士人的养生生活实际是儒、医、道、佛四者相结合的混合体,四者相互结合、融会贯通。抒写真我,期于自得,不为人事所累,是以徐渭为代表的明代士人的终极追求。徐渭养生生活,与明代中后期政治黑暗、仕途阻塞、士人群体的失意与困惑不无关系。Xu Wei was a scholar living in Ming Dynasty who suffered many frustrations and difficulties but still survived until age 73, which is highly related to his great attention on health preserving. Xu once annodated for "Qi" exercising and health preserving books like Zhou Yi Can Tong Qi, Su Wen;he also specialized in tea, liquor, crabs, sustenance and other healthy food,as well as many health preserving methods. Xu's healthy life was quite different from others, which made itself an important object for us to research.
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