水果罐头加工废水治理工程改造  被引量:5

ENGINEERING RENOVATION FOR WASTEWATER TREATMENT OF CANNED FRUITS

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作  者:郑艳芬[1] 王仲旭[1] 姚宝军[1] 张艳玲[2] 

机构地区:[1]中国环境管理干部学院,河北秦皇岛066004 [2]黄河勘测规划设计有限公司,河南郑州450003

出  处:《水处理技术》2012年第12期133-136,共4页Technology of Water Treatment

摘  要:改造工程增加了气浮池和UASB反应器,对A/O反应池进行扩容,并增设填料,重新设计了水力停留时间。实际运行结果表明,系统运行稳定,处理出水COD≤87 mg/L,ρ(SS)≤66 mg/L,ρ(NH3-N)≤5 mg/L,色度≤40倍,pH=6~9。处理出水达到GB 8978-1996一级标准。The Engineering renovation for wastewater treatment of canned fruits was introduced. The reconstruction project had increased flotation tank and UASB, the A/O system was increased the volume of tanks, and installed of packing materials, and redesigned the hydraulic retention time. The running results showed that the process had stable treatment efficiency. The COD, SS, NH3-N in the treated effluent were less than or equal to 87 mg/L, 66 mg/L, 5 nag/L, respectively. The chromaticity color was less than 40 (times)and pH=6-9. The effluent quality met the first grade criteria of integrated wastewater discharge standard (GB 8978- 1996).

关 键 词:水果罐头 工程改造 上流式厌氧污泥床 

分 类 号:X703.1[环境科学与工程—环境工程]

 

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