自然陈化对红大青筋黄片烟叶品质的影响  

Effects of natural aging on quality of Hongda greenish flue-cured tobacco leaves

作　　者：杨式华 王洪云 张清 杨玉标 侯英 王保兴 

机构地区：[1]云南瑞升烟草技术(集团)有限公司,昆明650106 [2]红塔集团大理卷烟厂,云南大理615000

出　　处：《中国烟草学报》2012年第6期69-73,共5页Acta Tabacaria Sinica

基　　金：云南中烟工业公司基金资助项目(2008YL05)

摘　　要：通过分析比较不同自然陈化时期红花大金元(红大)青筋黄片和正常等级烟叶的常规化学指标、烟叶质体色素、致香成分的含量,并结合感官质量评吸结果,研究了自然陈化对红大青筋黄片烟叶品质的影响。结果显示,青筋黄片烟叶在自然陈化过程中各项化学指标变化较正常等级烟叶快,经过自然陈化的青筋黄片烟叶品质可接近或达到正常等级烟叶的水平,自然陈化是改善红大青筋黄片烟叶品质的一种有效措施。Effect of natural aging on quality of greenish tobacco leaves was studied through comparison analysis of chemical indexes,plastid pigments and flavor components with Hongda flue-cured tobacco leaves in different aging periods combined with sensory evaluation of cigarette.Results showed that chemical indexes of greenish tobacco leaves changed faster than normal ones.Quality of greenish tobacco leaves was close to normal ones when natural aging finished.It suggested that natural aging was an effective measure to improve quality of Hongda greenish tobacco leaves.

关 键 词：红大青筋黄片 烟叶品质 自然陈化 

分 类 号：S572[农业科学—烟草工业]