远红外联合低温真空干燥设备研究与设计  

Research and design far infrared with drying equipment in vacuum

作　　者：张秦权[1] 文怀兴[1] 袁越锦[1] 

机构地区：[1]陕西科技大学机电工程学院,陕西西安710021

出　　处：《食品与机械》2013年第1期157-160,共4页Food and Machinery

基　　金：陕西省农业科技创新项目(编号:2011NXC02-03)

摘　　要：针对现有干燥设备存在的生产效率低,难以满足企业规模仅生产等缺陷的问题。在真空条件下,对干燥原理与方法进行研究,设计一套工业远红外联合干燥设备。文章介绍该设备的主要结构及其参数,通过能量衡算,确定热量的需求量和加热系统(红外管的参数)的布局。设计的干燥设备成本低、能量利用率高,预期可满足工业需求。At present, the drying equipments own the problem that the production efficiency is low and can not satisfy the production scale of the enterprise. Through the study of the principle and work- ing ways of drying, a set of far infrared combined drying equipments is designed. The structure and the designing parameter is mainly stated. Heat of required and diffusion of the heating system are deter mined by the theoretical calculation of the energy, The designed dr ying equipment owns the advantages that the cost is tow, utilization rate is high and industrial production is satisfied.

关 键 词：真空干燥设备 远红外 联合干燥 热量衡算 

分 类 号：TS255.35[轻工技术与工程—农产品加工及贮藏工程]