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作 者:樊蓉[1] 杨军辉[1] 刘训红[1] 傅兴圣[1] 许虎[1]
出 处:《中药材》2012年第12期1961-1966,共6页Journal of Chinese Medicinal Materials
基 金:江苏省大学生创新训练计划项目(011042004000);江苏高校优势学科建设工程资助项目(ysxk-2010)
摘 要:目的:比较分析同基原多部位入药紫苏类药材(紫苏叶、紫苏梗及紫苏子)挥发性成分的差异。方法:采用HSGC/MS技术分析紫苏类药材中挥发性成分,用峰面积归一法测定各成分的相对百分含量,并考察其共有成分的含量变化。结果:初步分离鉴定出紫苏叶、紫苏梗、紫苏子中挥发性成分分别为47种、39种、46种;共有成分17种,主为β-石竹烯、紫苏酮、α-石竹烯、柠檬烯、芳樟醇、蘑菇醇、α-香柠檬烯、芹菜脑等。结论:为科学阐释同基原多部位入药紫苏类药材传统功效的差异提供依据。Objective:To analyze the differences of volatile components of medicinal materials from Perilla frutescens(Perillae Folium;Perillae Caulis;Perillae Fructus).Methods:The volatile components were identified by HSGC/MS.The relative percentage content of the components were determined by peak area normalization method and the content change of common components were determined.Results:47 compounds were separated and identified from Perillae Folium,39 compounds were identified from Perillae Caulis,46 compounds were identified from Perillae Fructus.There were 17 common components of the three groups.For example,β-Caryophyllene,Perillaketone,Caryophyllene,Limonene,Linalool,1-Octen-3-ol,α-Bergapten and Apiol.Conclusion:It provides basis scientific explanation to the differences of traditional efficacy of medicinal materials from Perilla frutescens.
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