早熟鲜食马铃薯新品种‘克新24号’  

A New Early Table Variety— 'Kexin 24'

作　　者：盛万民[1,2] 牛志敏[1,2] 李凤云 李成军[1,2] 曹淑敏 李庆全[1,2] 田国奎 徐洪岩[1,2] 娄树宝 王立春[1,2] 王海艳 于天峰[1,2] 

机构地区：[1]黑龙江省农业科学院克山分院 [2]农业部马铃薯生物学与遗传育种重点研究室,黑龙江克山161606

出　　处：《中国马铃薯》2013年第2期127-128,共2页Chinese Potato Journal

基　　金：国家现代农业产业技术体系专项资金(CARS-10);948项目(2013-S20)~~

摘　　要：‘克新24号’是黑龙江省农业科学院克山分院于2002年用‘克新4号’为母本,‘Aula’为父本通过有性杂交选育而成,2013年经黑龙江省农作物品种审定委员会审定的一个早熟鲜食型新品种。该品种生育日数70 d左右(由出苗到茎叶枯黄),一般公顷平均产量33 028 kg。淀粉含量10.37%～14.67%,维生素C含量11.70～21.13 mg/100 g鲜薯,粗蛋白含量2.25%～2.29%。适应黑龙江省各地种植。＇Kexin 24＇, a table variety, was developed from a cross between ＇Kexin 4＇ as female parent and ＇Aula＇ as male parent made in 2002 by Keshan Branch of Heilongjiang Academy of Agricultural Sciences, and approved for registration by Heilongjiang Crop Variety Committee in 2013. ＇Kexin 24＇ is an early-mature variety with about 70 days （number of days from emergence to mature）. It yielded 33 028 kg/ha with 10.37% -14.67% starch, 11.70-21.13 mg/100 g FW Vitamin C, and 2.25%-2.29% crude protein. The variety is suitable for planting in Heilongjiang Province.

关 键 词：马铃薯 克新24号 早熟品种 

分 类 号：S532[农业科学—作物学]