寡果糖对肉用鹌鹑生产性能、脂肪代谢和内分泌机能的影响  

Effects of Fructooligosaccarides on the Performance、Lipid Metabolism and Endocrine Function in Meat - type Quails

作　　者：韩正康[1] 柯叶艳[1] 王国杰[1] 

机构地区：[1]南京农业大学农业部动物生理生化重点开放实验室,南京210095

出　　处：《中国家禽》2000年第8期7-8,共2页China Poultry

基　　金：国家自然科学基金!(3927055)

摘　　要：６０只１７日龄肉用鹌鹑被随机分为对照组和试验组，分别饲喂基础日粮和添加０．９％寡果糖日粮，研究寡果糖对肉用鹌鹑生产性能、脂肪代谢及内分泌机能的影响。结果发现：试验组鹌鹑的增重和饲料利用率提高；腹脂重、脂肪表观代谢率和血清总胆固醇浓度降低；血液中三碘甲腺原氨酸（Ｔ_３）和胰岛素样生长因子（ＩＧＦ－Ｉ）水平显著提高。Sixty 17 - day - old meat - type quails were randomly separaated two groups, which were fed control diet and the diet plus 0. 9% fructooligosaccarides (FO S ) respectively. Results showed that FOS supplemented to diets improved body weight gain and feed conversion; Abdominal fat weight, fat apparent digestibility (P< 0. 05) and serum total cholesterol level (P<0. 05) decreased greatly; Serum T3 and IGF - I levels increased significantly (P<0. 05). The results indicated that FOS could impact performance, lipid metabolism, and serum hormone levels in meat - type quails.

关 键 词：寡果糖 肉用鹌鹑 生产性能 脂肪代谢 饲料添加剂 

分 类 号：S839.5[农业科学—畜牧学] S816.7[农业科学—畜牧兽医]