HPLC同时测定桑葚口服液中槲皮素和山奈酚的含量  被引量:3

Determination of Quercetin and Kaempferol in Mulberry Oral Liquid by HPLC

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作  者:张媛[1] 李立[2] 王晓杨[1] 张志琴[1] 

机构地区:[1]金华职业技术学院医学院,金华321016 [2]江西中医学院,南昌330006

出  处:《江西中医学院学报》2013年第1期46-48,共3页Journal of Jiangxi College of Traditional Chinese Medicine

基  金:浙江金华市科技局项目;金华市自然科技基金项目(项目编号:2007-3-055)

摘  要:目的:建立桑葚口服液中槲皮素、山奈酚成分的HPLC测定。方法:采用HPLC法Symmetry C18柱(150mm×4.6mm5μm);流动相:甲醇-0.4%磷酸(60 40);检测波长:370nm;流速为0.5mL min-1。对样品水解过程的各个影响因素进行了考察。结果:优化的水解条件为采用2.0mol L-1盐酸甲醇溶液,90℃水浴水解2.0h。槲皮素和山奈酚分别在峰面积与浓度呈良好的线性关系,范围分别为0.18-35.28mg L-1,0.19-38.22mg L-1,线性关系良好(r=0.999 8)。槲皮素加样回收率为99.43%,RSD为1.16%(n=6);山柰酚加样回收率为99.19%,RSD为2.04%(n=6)。结论:该法操作简便、结果可靠,重现性好,可用于控制桑葚口服液的质量。Objective: To develop a high performance liquid chromatographic method for the determination of quercetin and kaempferol in mulberry oral liquid Method: The optimized method was achieved for the separation and detection of quercetin and kaempferol us ing Symmetry C18 column(150mm×4.6mm 5μm) as the stationary phase,methanol-0.4% aqueous phosphoric acid solution(60 40) as the mobile phase at a flow rate of 0.5 mL min-1,370 nm as the detection wavelength.The main,which influenced the Sample hydro lysis procedure,were intensively explored.Result: The optimized hydrolysis procedure was that the sample was hydrolyzed 2.0 h with 2.0 mol L-1 hydrochloric acid methanol at 90 ℃.Quercetin and kaempferol showed good relationship at the range of 0.18-35.28 mg L-1,0.19-38.22mg L-1,respectively.Both of the correlation coefficients of the calibration curves were 0.999 8.The average recoveries of quercetin and kaempferol were 99.43% and 99.19% with relative standard derivation(RSD) of 1.16% and 2.04%.Conclusion: The re sults showed that the method is simple,accurate and repeatable and it is suitable for quality control of mulberry oral liquid.

关 键 词:槲皮素 山奈酚 HPLC 桑葚口服液 

分 类 号:R284.1[医药卫生—中药学]

 

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