试论食货派的史学地位  

Discussion on the Historical Position of “Shihuo” School

作　　者：苏永明[1] 

机构地区：[1]江西科技师范大学历史文化学院,江西南昌330038

出　　处：《江西科技师范学院学报》2013年第5期31-37,共7页Journal of Nanchang Vocational & Technical Techers' College

基　　金：2011年教育部人文社会科学研究青年基金项目"陶希圣与食货派的史学研究"(11YJC770052)

摘　　要：陶希圣创立的食货派在中国近代史学史上应有重要地位。本文指出食货派的史学地位体现在有力地推动了中国社会经济史研究的发展,提升了中国社会经济史研究的整体水平;揭橥"搜集史料"的旗帜,为时代酿造了搜集中国社会经济史料的激情;重视史料但绝不忽视理论的治史思想于史学转向的意义;开辟了诸多的中国社会经济史研究新领域;开启了中国社会经济史研究的合作之风;提出了某些积极的治史主张。食货派不仅为中国社会经济史的创建提供了诸多研究成果,还对中国社会经济史研究范式的建立起到了一定的作用,从而也奠定了食货派在中国史学史上不容忽视的地位。Tao Xisheng founded ＂Shihuo＂ School which should have an important position in the history of China＇s modern and contemporary history. This paper points out that the position of ＂Shihuo＂ School is a strong impetus to the development of Chinese social and economic history research. It improves the overall level of Chinese social and economic history research and brews the passion of the collection of historical materials of Chinese society and economy. Tao payed attention to historical data, but never ignored the theory. He opened up many new fields of Chinese social and economic history research, and started the cooperation in the study of Chinese social and economic history. He put forward some positive history research claims. ＂Shihuo＂ school not only provided many research results for the creation of Chinese social and economic history, but also played a certain role in the establishment of research paradigm in China. It established its position which cannot be ignored in Chinese history.

关 键 词：陶希圣 食货派 史学地位 

分 类 号：K03[历史地理—历史学]