维吾尔药孜然炮制前后微量元素及紫外光谱变化分析  

Influence of Processing on Microelements and UV Spectra of Uygur Medicine Fructus Cumini Cymini

作　　者：乌莉娅.沙依提 康金国[2] 李宇晶[2] 

机构地区：[1]新疆医科大学中医学院,830054 [2]新疆医科大学基础医学院,830054

出　　处：《中国民族民间医药》2001年第1期39-40,共2页Chinese Journal of Ethnomedicine and Ethnopharmacy

摘　　要：维吾尔药孜然是维吾尔医临床常用药之一，通过测定孜然醋制前后微量元素及紫外光谱变化，探讨与药效的理论关系。The effects of Processing on Microelements and UV Spectra of Uygur Medicine Fructus Cumini Cymi- ni were studied, the results showed that the content of the major microelements of the processed was higher than the non - processed, at the same time, there is difference be- tween the two samples.

关 键 词：孜然 微量元素 紫外光谱 维吾尔药 

分 类 号：R282.71[医药卫生—中药学] R284.1[医药卫生—中医学]