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机构地区:[1]广西经济管理干部学院,广西南宁530007 [2]广西出入境检验检疫局,广西南宁530028 [3]中国检验认证集团测试技术有限公司,北京100028
出 处:《食品研究与开发》2014年第9期132-136,共5页Food Research and Development
基 金:2013年广西哲学社会科学研究课题"广西地理标志区域产业品牌化研究"(13FJY013)
摘 要:分析了灌阳紫甘薯制品生态原产地保护的关键要素,为加快我国农产品生态原产地保护提供了分析框架。本文采用层次分析法对灌阳紫甘薯制品的生态要素、原产地要素、综合要素进行评价,认为我国生态原产地保护,是当前全球资源约束趋紧、环境污染严重、生态系统退化的严峻形势下,依靠科技创新驱动,走绿色发展、可持续发展道路,推动经济转型升级的战略选择。文章认为要通过生态原产地保护给农产品追加竞争优势,地方政府也应出台配套环境保护制度、产业政策、科技政策、财税政策,加快制定《紫甘薯制品生态原产地保护评定细则》,并且加快与欧美日韩等国家和地区开展农产品生态标签制度互认。This article analyses the essence of Eco-origin Protection of Guan Yang Purple Sweet Potato Products and supplies an analytical framework of Eco-origin Protection of Agricultural Products. The article uses Analytic hierarchy process to appraise ecological factors , Eco-origin factors and comprehensive factors of Guan Yang Purple Sweet Potato Products. To this article , Eco-origin Protection in China is a strategic choice to take the road of green development and sustainable development based on technological innovation in the grim situation of serious pollution and degenerative ecosystems. In order to gain the additional competitive advantage of agricultural production by Eco-origin Protection , local governments should publish coordinated regulations of environmental protection, industrial policy, technical policy and finance and taxation policy and speed up the formulation of the Rubrics of Eco-origin Protection of Guan Yang Purple Sweet Potato Products and the mutual recognition on ecological label of agricultural products with nations and regions including Europe, US, Japan and Korea.
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