从菜子油中提取磷脂的研究  

Study on Extracting Phospholipid from Rape Oil

作　　者：田心健[1] 李光辉[1] 陈琪[1] 

机构地区：[1]四川轻化工学院生物工程系,四川自贡643033

出　　处：《四川轻化工学院学报》2001年第1期58-62,共5页Journal of Sichuan Institute of Light Industry and Chemical Technology

摘　　要：进行了从菜子油中提取磷脂方法的研究。试验证明，菜子油水化脱磷的加水量为0.85％～1％，水化温度为70℃～80℃，水化时间60min，搅拌速度80r/min，第一次萃取加丙酮为10∶1，萃取时间为30min，制取磷脂得率较高。试验还证明，以直接用含50％水分的粗磷脂加丙酮萃取效果较好，去油磷脂得率较高。The study is extracting phospholipid from rape oil. During the water-process, it is proved that an optimal water added is 0.85%～1%, reaction temperature is 70℃～80℃, reaction time is 60min, effect of stirring is 80r/min, the first quantity of acetone is 10:1,extraction time is 30 min.Direct adding acetone to crude phospholipid is a better traditional method.The research indicates that the rude phospholipid of 50% water is best.

关 键 词：菜子油 水化 提取 磷脂 丙酮 萃取 

分 类 号：TQ645.96[化学工程—精细化工]