陕西安塞县胃癌死亡因素调查浅析  

Investigation and Analysis of Gastric Carcinoma Death Factors in Ansai county of Shaanxi Province.

作　　者：赵振峰[1] 冯义朝[1] 李建龙[1] 傅春明[1] 惠起源[1] 

机构地区：[1]延安大学医学院,陕西延安716000

出　　处：《陕西肿瘤医学》2002年第1期57-58,共2页ShanXi Oncology Medicine

基　　金：陕西省教委重点科研项目 ;编号 96JZK0 2

摘　　要：目的　了解安塞县目前胃癌死亡率及自 70年代以来死亡率变化趋势 ,初步探讨胃癌高发的危险因素。方法　组织经培训的调查人员深入部分乡、镇挨门逐户地进行 1993年～ 1995年三年死亡回顾抽样调查 ,统一填写表格和汇总并进行分析。结果　当地胃癌标化死亡率为 48 37/ 10万 ,较 2 0年前相比 (5 4 34 / 10万 )呈下降趋势。但仍列居恶性肿瘤死亡率的首位。结论　安塞县胃癌死亡率在全国仍属高水平。陕北黄土高原胃癌的高发与居民的生活饮食习惯密切相关。Objective To study and explore the high-dangerous moral factors of the residents and its variance tendency.Methods Organise research group members and junior students to take pent in the investigation, approach to anumber of the villages and towns to investigate mortalily 3 years backward thoroughly, fill in forms, summevize and analysize.Results The standard mortality of gastric carcinoma in this area was 48.37 out of 100 thousand, contrasted to twenty years ago, the tendency took on a decline. Hawever, it kept up its first place in malignant tumors even though the motality of other also increased. Conclusion The motality of gastric carcinoma still reserved its high level all over the county. The high-incidence of gastric carcinoma was closely related with the diet habit of the residents in this area of yellow soil plateau of North Shaanxi.

关 键 词：胃癌 死亡因素 陕西 安塞县 干预措施 

分 类 号：R735.2[医药卫生—肿瘤]