微型冷库贮藏保鲜李试验  

Study of Preservation and Fresh-keeping on Prunus salicina Lindl av.by Using Microrefrigerator

作　　者：符树根[1] 汪金龙 蓝裕民[1] 幸伟年[1] 龙瑜 林惠[3] 

机构地区：[1]江西省林业科学院,南昌330032 [2]江西省南昌林业学校,南昌330032 [3]江西省宜春市林业科学研究所,宜春336000

出　　处：《江西林业科技》2001年第3期20-21,27,共3页Jiangxi Forestry Science and Technology

摘　　要：木奈李在常温条件下难以贮藏保鲜。经对木奈李的贮藏保鲜进行研究 ,用保鲜剂处理的木奈李冷藏保鲜 3 0～4 5 d,好果率达 95 %以上 ,果实风味较好。This paper studied the preservation and fresh keeping on Prunus salicina Lindl av.By appliation of fresh keeping treatment and cold preservation,the length for preservation of P.salicina Lindl av.was more than 30 days and the ratio of fine fruit reached more than 95 percent.

关 键 词：NAI李 微型冷库 贮藏 保鲜 

分 类 号：S662.309.3[农业科学—果树学] TS255.3[农业科学—园艺学]