2006～2016年河北省杏产业发展调研与分析  

Investigation of Analysis on Apricot Industry in Hebei Province during 2006-2016

作　　者：景晨娟 陈雪峰 武晓红[1] 赵习平[1] JING Chen-juan;CHEN Xue-feng;WU Xiao-hong;ZHAO Xi-ping(Shijiazhuang Pomology Research Institute,Hebei Academy of Agriculture and Forestry Sciences 050061,China)

机构地区：[1]河北省农林科学院石家庄果树研究所,河北石家庄050061

出　　处：《河北农业科学》2018年第5期92-95,100,共5页Journal of Hebei Agricultural Sciences

基　　金：河北省农林科学院创新工程项目(F18R19-1003);河北省农林科学院青年基金项目(2018100105)

摘　　要：2006~2016年河北省山杏和杏扁的栽培面积呈缓慢增加趋势,杏总体栽培面积和产量一直稳居全国第2位,杏资源十分丰富。对河北省杏实地调研发现,杏种植面积呈减少趋势,而单位面积产量呈逐渐增长趋势,其中鲜杏单位产量增幅最大;山杏仁、杏扁和鲜杏的主产区均分布在张家口、承德、邢台和保定等市,栽培面积和产量均占全省的70%以上。缺乏特色品种和耐贮存优质果品,栽培管理滞后,是制约河北省杏产业健康发展的主要因素。需根据不同杏品种开发更精细的配套管理模式,为加速河北省杏产业的发展提供技术支持。The planting area of wild apricot and almond in Hebei Province increased slowly from 2006 to 2016.The area and yield of apricot consistently ranked the second in China.-Apricot resources in Hebei Province were rich.Through investigating in Hebei,the planting area of apricot reduced year by year,while the yield per hectare increased,especially the yield per hectare of apricot showed increased largest.The main production area of wild almond,almond and apricot were all in Zhangjiakou,Chengde,Baoding and Xingtai,where the planting area and yield accounted for more than 70%.The lack of special varieties and high quality fruit with long shelf life,and backward management were the main factors limited the health development of apricot industry in Hebei Province.It is necessary to develop more meticulous management according to the characteristics of different varieties to provide technical support for the development of apricot industry in Hebei Province.

关 键 词：河北省 杏扁 鲜杏 栽培管理 产业发展 

分 类 号：S662.2[农业科学—果树学] F326.13[农业科学—园艺学]