系统个性化护理干预对食管癌术后患者生存质量的影响  

Effects of personalized nursing intervention system on post -operation quality of life of patients with esophageal cancer

作　　者：王兰英[1] 张晓梅[1] 洪艳[2] 李世红[1] 包乌仁[2] 安力彬[3] 李文涛[3] 

机构地区：[1]内蒙古民族大学附属医院,内蒙古通辽028007 [2]内蒙古民族大学护理学院 [3]大连大学护理学院

出　　处：《国际护理学杂志》2015年第2期145-147,共3页international journal of nursing

基　　金：内蒙古自治区自然科学基金项目（编号：2011MS1174）

摘　　要：目的探讨系统个性化护理干预对食管癌术后患者生存质量的影响。方法选取住院并进行食管癌手术的患者140例，随机分为常规护理组与系统个性化护理干预组，每组70例。常规护理组患者采用食管癌术后常规护理，系统个性化护理干预组根据患者的心理反应及个体病情特征实施系统个性化护理干预。两组患者术后1、6、12个月采用欧洲癌症研究与治疗组织生命质量测定量表（EORTC QLQ—C30）和食管癌患者补充量表（EORTC QLQ—OES18）进行评分。结果与常规护理组比较，系统个性化护理干预组患者术后1、6、12个月EORTC QLQ—C30、EORTC QLQ-0ESl8表得分均显著降低（均P〈0．001）。结论系统个性化护理干预可提高食管癌术后患者的生存质量。Objective To study the effect of personalized nursing intervention system on post - operation quality of life of patients with esophageal cancer. Methods 140 patients with esophageal cancer were selected and divided into conventional nursing and personalized nursing intervention groups, 70 cases in each group. Patients in conventional nursing group were treated with post - operation normal nursing and with personalized nursing intervention according to patients＇ psychological reactions and individual conditions in personalized nursing in- tervention group. Results Compared with conventional nursing group, score of in EORTC QLQ - c30, EORTC QLQ - OES18 were signifi- cantly decreased respectively after 1,6, 12 months operation （P 〈 0. 001 ） . Conclusions Personalized nursing intervention could enhance the quality of esophagus cancer patients＇ life.

关 键 词：系统个性化护理干预 食管癌 术后 生存质量 

分 类 号：R473.73[医药卫生—护理学]