公众参与食品安全有奖举报制度论析  

System Research of Food Safety Rewarding Report and Public Participation

作　　者：张炜达[1] 王肖婧 

机构地区：[1]西北大学法学院,西安710127 [2]榆树市人民法院,吉林榆树130400

出　　处：《重庆理工大学学报（社会科学）》2015年第2期72-76,97,共6页Journal of Chongqing University of Technology（Social Science）

基　　金：司法部法治建设与法学理论研究部级科研项目"公私协力下食品安全监管多元参与机制研究(12SFB5016);中国博士后科学基金资助项目"社会治理视域下食品安全监管公众参与制度安排研究(2012M512020);陕西省社会科学基金项目"食品大规模侵权损害救济制度问题研究"(2014F15);陕西高校人文社会科学青年英才支持计划(HSSTP)的阶段性成果

摘　　要：食品安全问题关乎国计民生,面对层出不穷的食品安全事件,单靠政府监管已力不从心,必须发动社会公众参与到关系自身食品安全健康的行动中来。食品安全有奖举报制度将政府监管和公众参与加以契合,为公众参与食品安全治理提供了有效的制度保障。通过对食品安全公众参与理论基础的分析,运用实证分析、比较分析等方法,厘清公众参与和食品安全有奖举报的耦合关系;为解决食品安全有奖举报公众参与存在的问题,应制定并完善相关食品安全有奖举报的法律法规,统一奖励原则、奖励主体,规范奖励程序,确立科学合理的有奖举报结构体系和内容,建立"深喉"举报制度。Food safety is closely related to people＇s livelihood. Food safety accidents occur frequently and the government supervision is somehow powerless. So,we must mobilize social public to participate to the action that related to their food safety and health. The system of food safety award report combined the government regulation and public participation together,which provided the effective system safeguard to manage the food safety for public participation. Through analyzing the theory of food safety public participation and using the empirical analysis,comparative analysis and other methods,the relationship between public participation and food safety rewarding report was clarified. The purpose is to present countermeasures for some problems of the food safety award report in public participation.

关 键 词：食品安全 公众参与 有奖举报 

分 类 号：D922.1[政治法律—宪法学与行政法学]