从五味三法治疗2型糖尿病  

Type 2Diabetes Treatment from Three Methods Rooted from Five Tastes of Traditional Chinese Medicine

作　　者：毛黎黎 邓朵朵[1] 岳仁宋[2] 

机构地区：[1]成都中医药大学,四川成都610072 [2]成都中医药大学附属医院,四川成都610072

出　　处：《四川中医》2015年第3期30-32,共3页Journal of Sichuan of Traditional Chinese Medicine

摘　　要：通过对五行相生相克理论的论述,提出运用五味三法治疗2型糖尿病,即苦辛运中法、苦酸制甜法、咸甘补肾法,从五味相生相克层面开拓了治疗2型糖尿病的新思路。Based on the theory of mutually reinforce and neutralize each other of the five elements,presents three methods rooted from five tastes of traditional Chinese medicine in the treatment of type 2diabetes,that are bitter and pungent transport middle-jiao method,bitter and sour offset sweet method,salt and sweet tonify kidney method,from five tastes of mutually reinforce and neutralize each other level provides a new way for the treatment of type 2diabetes.

关 键 词：五味三法 相生相克 五行 2型糖尿病 

分 类 号：R587.1[医药卫生—内分泌]