云南省农产品质量安全体系建设面临的问题及解决途径  

Problems and Solutions in Quality and Safety System Construction of Agricultural Products in Yunnan province

作　　者：刘志刚[1] 杨晨曦[1] 谭佳 张炜 陈文静[1] 伍贤学[1] 

机构地区：[1]玉溪师范学院,云南玉溪653100 [2]民进玉溪市委,云南玉溪653100

出　　处：《红河学院学报》2015年第5期27-30,共4页Journal of Honghe University

摘　　要：云南省农产品质量安全体系建设已初具规模,基本上已覆盖了农产品生产、经营、销售的各个环节,并取得了一定成效.农产品质量安全监管总体上看正在稳步推进,不断完善.同时也存在一些突出的问题,既有客观因素也有主观原因,在不同程度上阻碍了我省农产品安全监管工作的开展.本文通过调查获得一手数据和资料,总结、分析问题出现的原因,并探索问题解决的途径.Agricultural product quality security system construction in yunnan province has begun to take shape, and it has been ba- sically covered each link of agricultural production, management, and sales. Agricultural products quality and safety supervision on the whole is steady progress, constantly improve. There are some outstanding problems at the same time, has both objective factors and sub- jective reasons, in varying degrees hinder the work of our province agricultural product safety regulation. Based on the survey data and in- formation, summarize and analysis the cause of the problem, and explore ways of problem solving.

关 键 词：云南省 农产品 质量安全 监管 

分 类 号：TS201.6[轻工技术与工程—食品科学]