专家视角:00后的时代已到来  

JOHN KAO:GENERATION Z IS WAY AHEAD OF SCHEDULE

机构地区：[1]迪拜新视野

出　　处：《走向世界》2015年第41期54-55,共2页Openings

摘　　要：全球化日益紧密的世界让曾经是＂异域风情＂的各国美食跨越边界,在各国之间蔓延扩散。在中国义乌享受地道的阿拉伯宴席;在伦敦华埠吃热腾腾的包子、羊肉串和鸡蛋煎饼;在阿布扎比充满金属质感的流动餐车上买阿联酋小吃……各种有地方特色的食物被带到世界各地,适应因全球化而形成的多元市场的需求。这场全球化大潮之下,怎样将各自的饮食传统推向更广阔的世界,并在坚守其独特风味的同时加入现代元素就成了值得我们思考的问题。Set up in 2012,EdgeMakers aims to tap into generation Z's creativity and teach them how to innovate to turn good ideas into game-changing actions.It took EdgeMakers 18 months to develop a course including videos and projects to help young people generate new ideas,develop them and learn how to take them to market.The curriculum combines best practice from different disciplines,such as design,business studies and experimental psychology.Creativity,entrepreneurial verve and collaboration underpin the curriculum,which Kao anticipates will be taught in high schools or directly through lessons available online.

关 键 词：金属质感 中国义乌 地方特色 CURRICULUM 社会企业 异域风情 商学院教授 华埠 SCHOOLS 现代元素 

分 类 号：H319.4[语言文字—英语]