便舒通颗粒的长期稳定性试验研究  

Experiment Studies on the Long-term Stability of the He Tong Shu Particles

作　　者：黄红[1] 万军梅[1] 覃宇[1] 

机构地区：[1]武汉职业技术学院生物工程学院,湖北武汉430074

出　　处：《武汉职业技术学院学报》2015年第5期94-96,共3页Journal of Wuhan Polytechnic

基　　金：武汉职业技术学院校级科研项目"便舒通颗粒制备工艺研究探讨"(项目编号:2013YK780)

摘　　要：通过对便舒通颗粒进行长期稳定性试验研究,考察其在常温下的稳定状况及确定其有效期。方法:采用长期试验方法对便舒通颗粒进行稳定性试验[1]。结果:经过试验,各项检测指标均在规定范围内。结论:便疏通颗粒性质稳定,在常规包装下质量稳定,试验研究为储存和使用提供了有用依据。Objective：The stability of the He Tong Shu particles in room temperature was investigated and its va-lidity period was confirmed by long-term stability experiments. Methods：the stability of the He Tong Shu particles was tested by long-term experiments. Results：All the detection indexes were within the specified range after testing. Con-clusions：The properties and the quality of Tong Shu particles in conventional packaging is stable. Experiment re-searches provided a useful basis for the storage and use of the He Tong Shu particles.

关 键 词：便舒通颗粒 黄芪甲苷 长期稳定性 

分 类 号：R285[医药卫生—中药学]