Chemical Constituents from Hypericum beanii  

作　　者：Da-song Yang Zi-lei Li Yong-ping Yang Xiao-li Li Wei-lie Xiao 

机构地区：[1]Key Laboratory of Economic Plants and Biotechnology [2]Germplasm Bank of Wild Species in Southwest China [3]Institute of Tibetan Plateau Research at Kunming, Kunming Institute of Botany, Chinese Academy of Sciences [4]State Key Laboratory of Phytochemistry and Plant Resources in West China, Kunming Institute of Botany, Chinese Academy of Sciences

出　　处：《Chinese Herbal Medicines》2015年第4期375-379,共5页中草药（英文版）

基　　金：National Natural Science Foundation of China(31300293,81422046);General Project of Applied Foundation Research,Yunnan Province(2013FB067);Basic Research Project of Ministry of Science and Technology of China(2012FY110300);Major State Basic Research Development Program(2010CB951704);Youth Innovation Promotion Association CAS and SRF for ROCS,SEM to WL.Xiao

摘　　要：Objective To study the chemical constituents from the aerial parts of Hypericum beani/. Methods Various chromatographic techniques were used to separate the constituents and their structures were elucidated on the basis of extensive spectroscopic interpretation. Results Fifteen compounds were isolated from the aerial parts of H. beanii. Their structures were identified as hyperbeanol E （1）, （E）-Iinalool-l-oic acid （2）, （4S,5R）-5-（4＇-methyl-3＇-pentenyl）-4-hydroxy-5-methyl- dihydrofuran-2-one （3）, benzoic acid （4）, 4-（3-O-3＂）-3＂-methylbutenyl-6-phenyl- pyran-2-one （5）, 4-hydroxy-4a,7-dimethoxy-4,4a-dihydrodibenzo-p-dioxJn-2（3H）- one （6）, isoimperatorin （7）, 2,3-dimethoxyxanthone （8）, 3,4-dihydroxy-2- methoxyxanthone （9）, osajaxanthone （10）, nigrolineaxanthone F （1 1）, hypercohone G （12）, betulinic acid （1 3）, oleanolic acid 3.13-caffeate （14）, and isoastilbin （1 5）. Conclusion Compound 1 is a new menthane monoterpene derivative which owns an extra lactone ring. Compounds 2-7 and 10-1 5 are isolated from genus Hypericum Linn. for the first time and the other compounds are first obtained from the plants in H. beanii.Objective To study the chemical constituents from the aerial parts of Hypericum beani/. Methods Various chromatographic techniques were used to separate the constituents and their structures were elucidated on the basis of extensive spectroscopic interpretation. Results Fifteen compounds were isolated from the aerial parts of H. beanii. Their structures were identified as hyperbeanol E （1）, （E）-Iinalool-l-oic acid （2）, （4S,5R）-5-（4＇-methyl-3＇-pentenyl）-4-hydroxy-5-methyl- dihydrofuran-2-one （3）, benzoic acid （4）, 4-（3-O-3＂）-3＂-methylbutenyl-6-phenyl- pyran-2-one （5）, 4-hydroxy-4a,7-dimethoxy-4,4a-dihydrodibenzo-p-dioxJn-2（3H）- one （6）, isoimperatorin （7）, 2,3-dimethoxyxanthone （8）, 3,4-dihydroxy-2- methoxyxanthone （9）, osajaxanthone （10）, nigrolineaxanthone F （1 1）, hypercohone G （12）, betulinic acid （1 3）, oleanolic acid 3.13-caffeate （14）, and isoastilbin （1 5）. Conclusion Compound 1 is a new menthane monoterpene derivative which owns an extra lactone ring. Compounds 2-7 and 10-1 5 are isolated from genus Hypericum Linn. for the first time and the other compounds are first obtained from the plants in H. beanii.

关 键 词：hyperbeanol E Hypericum Linn. Hypericum beanii menthane monoterpene spirocyclic acylphloroglucinol XANTHONE 

分 类 号：R284[医药卫生—中药学]