Anti-ageing Chocolate Can Reduce Wrinkles  

作　　者：余建群[1] 

机构地区：[1]广东金融学院外语系

出　　处：《大学英语》2016年第1期32-33,共2页College English

摘　　要：Adaily 7.5g bar of the chocolate can change the underlying skin structure of a 50year old to that of someone in their 30s, say developers. It may seem too good to be true, but guilt-free chocolate which promises to slow down the emergence of wrinkles and sagging skin, has been developed by scientists. ＂Esthechoc＂,the brainchild of a Cambridge University spin-off lab, claims to boost antioxidant levels andincrease circulation to prevent lines and keep skin looking youthful and smooth.

关 键 词：高校 英语学习 学习方法 阅读知识 阅读材料 

分 类 号：H31[语言文字—英语]