红菇属分子生物学的研究进展  

Research Advances on the Genus Russula using Molecular techniques

作　　者：王碧涵[1] 李宗菊[1] 左奎[1] 袁晓芹 马绍宾[1] 

机构地区：[1]云南大学生命科学学院,云南昆明650091

出　　处：《中国食用菌》2016年第2期1-6,共6页Edible Fungi of China

基　　金：国家"十二五"科技支撑计划课题(2013BAD16B01)

摘　　要：从种类鉴定、系统发育关系两个方面概述了近年来国内外对红菇属(Russula)的研究进展。其中,重点归纳了4种常见分子生物学技术(ITS、LSU、RPB2及RAPD序列分析)在红菇属研究中的应用,并对红菇属的分子系统学研究作了展望。The research progress on the genus Russula at home and abroad were summarized in recent years from two aspects： species confirmation and phylogenetic relationships. Among them, four common molecular biology techniques, such as ITS, LSU, RPB2 and RAPD sequence analysis, used in the study of Russula were emphatically discussed, and the study prospects of molecular phylogenetic on Russula were also given.

关 键 词：红菇属 新种 亲缘关系 DNA分子标记 

分 类 号：Q949.32[生物学—植物学]