早期营养支持在头颈部肿瘤放化疗患者中的应用效果研究  

Study on effects of application of early nutrition support in patients with head and neck cancers undergoing radiotherapy and chemotherapy

作　　者：马艳会[1] 娄霄[1] 刘岩杰 

机构地区：[1]郑州大学附属肿瘤医院河南省肿瘤医院放疗科,河南郑州450003

出　　处：《中国民康医学》2016年第8期12-13,15,共3页Medical Journal of Chinese People’s Health

摘　　要：目的:探究早期营养支持在头颈部肿瘤放化疗患者中的应用效果。方法:选取300例头颈部肿瘤放化疗患者,采取随机数字表法分为观察组和对照组,每组各150例。对照组患者给予常规护理干预;观察组患者在常规护理基础上进行早期营养支持。对比两组患者干预后患者营养状况、免疫指标及患者满意度。结果:放化疗结束后,两组患者的各项营养指标对比,观察组患者均显著优于对照组(P<0.01);两组患者免疫指标对比,观察组患者明显优于对照组,总满意率明显高于对照组(P<0.05)。结论:早期营养支持对于头颈部肿瘤放化疗患者具有十分重要的影响,可很好改善患者营养状况,增强患者的免疫力,患者满意度高,具有较高临床应用与推广价值。Objective:To explore application effects of early nutrition support in patients with head and neck cancers undergo-ing radiotherapy and chemotherapy. Methods: 300 patients with head and neck cancers undergoing radiotherapy and chemotherapy were selected and divided into observation group (150 cases) and control group (150 cases) according to the random number table method. The control group was given the routine nursing intervention, while the observation group was given the early nutrition support based on the routine nursing intervention. After the intervention, the nutritional status, immune index and patients' satisfaction of the two groups were compared. Results:After the radiotherapy and chemotherapy, the nutrition indexes (P<0. 01), immune indexes and total satisfaction rate (P<0. 05) of observation group were significantly better than those of control group. Conclusions:Early nutrition support for the patients with head and neck cancers undergoing radiotherapy and chemotherapy has very positive effects, can improve the nutritional status very well, improve the patients' immune ability and satisfaction, and has a high clinical application and populari-zation value.

关 键 词：头颈部肿瘤 早期营养支持 营养指标 免疫指标 满意度 

分 类 号：R739.8[医药卫生—肿瘤] R739.6[医药卫生—临床医学]