微生物抑制法检测活动物红霉素、螺旋霉素残留  

Research of Microbiological Inhibition Method for Residue Analysis of Erythromycin and Spiramycin in Living Animals

作　　者：黄晨[1] 王乃福[1] 吴冬雪[1] 

机构地区：[1]天津出入境检验检疫局动植物与食品检测中心,天津300461

出　　处：《食品研究与开发》2016年第7期167-170,共4页Food Research and Development

摘　　要：采用藤黄微球菌CMCC 28001作为指示菌,用微生物抑制法对活体动物中大环内酯类药物红霉素、螺旋霉素残留进行检测。对菌种的选择性和特异性、样品提取方法、平板制备条件、方法检出限等技术参数进行研究。Using microbiological inhibition method, the macrolides residues of erythromycin and spiramycin in living animals were tested by using the micrococcus luteus CMCC 28001 as a indicator bacteria. In addition,several technical parameters such as selectivity and specificity of strain, the method of extracting, preparation conditions of plate and the detection limit were also researched in this study.

关 键 词：微生物抑制法 藤黄微球菌 红霉素 螺旋霉素 残留 

分 类 号：S859.84[农业科学—临床兽医学] O652[农业科学—兽医学]