综合干预对食管癌放射治疗患者生活质量的影响  被引量:7

The effect of comprehensive intervention on the quality of life of esophageal cancer patients treated with radiotherapy

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作  者:丁洁云[1] 蔡晓娟[1] 陈美[2] 

机构地区:[1]江苏省南通市肿瘤医院内科,226361 [2]江苏省南通市肿瘤医院放疗科,226361

出  处:《中华临床营养杂志》2016年第4期230-235,共6页Chinese Journal of Clinical Nutrition

基  金:2012年南通市社会事业科技计划(指导性)项目(HS12947)

摘  要:目的探讨综合干预对接受放射治疗食管癌患者生活质量的影响。方法选取2012年10月至2014年12月江苏省南通市肿瘤医院收治的100例食管癌首次放射治疗患者,按随机数字表法分为对照组和观察组各50例。对照组采用常规的饮食指导、补液支持和症状干预,观察组在此基础上强化综合干预。比较两组患者放射治疗前后生活核心量表(QLQ.C30)评分和营养指标的差异。结果放射治疗前两组患者生活核心量表(QLQ-C30)评分和营养指标差异无统计学意义(均P〉0.05)。放射治疗后观察组患者躯体功能[(75.6±13.1)分比(63.8±12.4)分]、情绪功能[(61.9±14.3)分比(52.5±13.7)分]、疲劳[(36.6±13.2)分比(45.8±15.0)分]、疼痛[(34.8±16.1)分比(44.3±17.0)分]、失眠[(49.2±15.7)分比(57.2±14.3)分]、食欲不振[(50.2±16.2)分比(59.0±15.8)分]、恶心呕吐[(21.5±10.3)分比(29.9±11.3)分]、总体健康[(68.8±13.4)分比(58.2±12.8)分]评分优于对照组(均P〈0.05);放射治疗后观察组患者体质量[(59.3±8.5)kg比(54.4±7.3)kg]、体质量指数[(21.9±2.1)kg/m。比(18.4±2.8)kg/m。]、血红蛋白[(125.9±8.9)g/L比(107.3±9.5)g/L]、血清白蛋白[(35.1±6.9)g/L比(29.0±5.3)g/L]、前白蛋白[(213.54±37.47)mg/L比(174.56±36.26)mg/L]水平优于对照组(均P〈0.01)。结论对接受放射治疗的食管癌患者行综合干预,可改善营养不良状况,减轻食管炎、口干、疲乏、食欲不振等症状,改善生活质量,保证放射治疗的顺利完成。Objective To discuss the effect of comprehensive intervention on the quality of life of esopha- geal cancer patients receiving radiotherapy. Methods 100 patients with esophageal carcinoma treated with radio- therapy for the first timewere selected between October 2012 and December 2014 in Nantong Tumor Hospital in Jiangsu Province and randomly divided into control group and observation group ( n = 50 in each group) with a random number table. In the control group, routine dietary instruction, fluid infusion support and symptomatic in- tervention were used; comprehensive intervention was added in the observation group. Scores of core quality of life questionnaire (QLQ-C30) and nutritional indexesbefore and after radiotherapy in the two groups were compared. Results There were no statistically significant differences in QLQ-C30 scores and nutritional indexes between the two groups before radiotherapy (all P 〉 0. 05). After radiotherapy, the physical [ (75.6 ± 13. 1 ) vs. (63.8±12.4)] and emotional function [ (61.9 ±14.3) vs. (52.5 ±13.7)], fatigue [ (36.6 ±13.2) vs. (45.8±15.0)], pain [ (34.8±16.1) vs. (44.3±17.0)],insomnia [ (49.2±15.7) vs. (57.2±14.3)], loss of appetite [ (50.2±16.2) vs. (59.0±15.8)], nausea and vomiting [ (21.5 ±10.3) vs. (29.9±11.3) ], general health status [ (68. 8 ± 13.4) vs. (58.2 ± 12. 8) ] inthe observation group were significantly better than in the control group (all P 〈0. 05). Innutritional status, body weight [ (59.3 ±8.5) kg vs. (54. 4 ± 7.3) kg], body mass index [ (21.9 ±2.1) kg/m2 vs. (18.4 ±2.8) kg/m2], hemoglobin [ (125.9 ± 8.9) g/Lvs. (107.3±9.5) g/L], albumin [ (35.1±6.9) g/Lvs. (29.0±5.3) g/L], and prealbumin [ (213.54 ±37. 47) mg/L vs. ( 174. 56 ±36. 26) mg/L] in the observation group were all higher than thosein the control group after radiotherapy ( all P 〈 0. 01 ). Conclusion Comprehensive intervention for esophageal can

关 键 词:食管肿瘤 放射疗法 食管炎 生活质量 综合干预 

分 类 号:R735.1[医药卫生—肿瘤] R459.3[医药卫生—临床医学]

 

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