高等农业院校《普通化学》课程教学的改革与实践  

Teaching Reforms and Practices of General Chemistry in Agricultural Universities

作　　者：袁厚群[1] 胡春燕[1] 李艳霞[1] 孙婷婷[1] 王义华[1] 

机构地区：[1]江西农业大学理学院,江西南昌330045

出　　处：《广州化工》2016年第21期225-227,共3页GuangZhou Chemical Industry

摘　　要：《普通化学》是面向高等农业院校农学、林学、动科、生工、食品、环工等专业的一门重要公共基础课。课程组分析课程存在的主要问题,结合本课程特点和教学目标,在教学内容、教学模式、教学方法等方面进行了教学改革与实践。通过这几年的教学改革与实践,不仅学生的学习兴趣和动手实践能力有了很大的进步,教学质量和教学效果也有了明显的提高。General Chemistry is an important public basic course in agriculture, forestry, animal science, bioengineering, food engineering, environment engineering majors, etc, in agricultural universities. The main problems during teaching course were analyzed, and according to the curriculum characteristics and the teaching objectives, the teaching contents, patterns and methods were reformed and implemented. The students were found to be more interested in General Chemistry, and their practical handing capabilities were cultivated. The teaching quality and teaching effect were obviously improved.

关 键 词：高等农业院校 普通化学 教学改革实践 

分 类 号：G642.0[文化科学—高等教育学]