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作 者:吕成杰[1] 孙莹[1] 刘伟[1] 初洋[1] 倪新江[1] 董新伟[1] 刘晓民[1]
出 处:《中国食用菌》2016年第6期86-88,共3页Edible Fungi of China
基 金:烟台大学大学生科技创新基金(141228);山东省自然科学基金(ZR2010CM022)
摘 要:为解决苹果主产区废弃树枝资源合理利用问题,将废弃的苹果树枝粉碎后添加麦麸等辅料栽培灵芝,并对麦麸添加量及料水比进行了比较试验。结果表明,苹果树枝可以作为主料栽培灵芝,添加20%的麦麸,拌料时料水比为1:1.5时产量较高。In order to solve the problem of rational utilization of resources, Malus pumila Mill. branch were abandoned at orchard, we broke them to atoms as major ingredient to cultivate Ganoderma lucidum, mixed with accessories such as wheat barn etc. The effects of the addition of wheat bran and the ratio of material to water were studied. The results showed that production of G. lucidum yield was relatively high with 20% wheat bran 1:1.5 material to water.
分 类 号:S567.31[农业科学—中草药栽培]
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