3种蕨类野菜林下栽培密度试验研究  

Experimental Study on the Underforest Planting Density of Three Kinds of Fern Vegetables

作　　者：杨春梅[1] 张含生[1] 张建全[1] 张壮飞[1] 周嘉奇[1] 

机构地区：[1]伊春市农业技术研究推广中心,黑龙江伊春153000

出　　处：《中国林副特产》2016年第6期18-20,共3页Forest By-product and Speciality in China

摘　　要：以三段程序化繁育的猴腿、黄瓜香、薇菜优质壮苗为试材,研究3种蕨在原生境条件下的高密度栽培技术,栽培密度分别为猴腿20cm×35cm(8000株/亩)、30cm×35cm(6000株/亩)、40cm×35cm(4000株/亩);黄瓜香、薇菜40cm×50cm(5600株/亩)、50cm×50cm(4200株/亩)、60cm×50cm(3400株/亩)。结果表明:林下高密度栽培猴腿适宜初植密度6000株/亩,黄瓜香4200株/亩,薇菜4200株/亩。The study choose three sections procedural breeding of monkey legs, cucumber fragrances and osmunds which are qualified seedling as the experimental materials, study the cultivation techniques of the three kinds of fern in the original habitat under the condition of high density. The cultivation density of monkey legs are 20cmX 35cm （8000 plants/mu）, 30cmX35cm （6000 plants/mu）, 40cmX 35cm （4000 plants/mu）; Cucumber fragrances and os- munds are 40cmX 50cm （5600 acres）, 50cmX 50cm （4200 plants/mu）, 60cmXS0cm （3400 plants/mu） respective- ly. Results show that the suitable beginning planting density of monkey legs which are underforest high density cul- tivation are 6000 plants/mu, cucumber fragrances are 4200 plants/mu, osmunds are 4200 plants /mu.

关 键 词：猴腿 黄瓜香 薇菜 初植密度 

分 类 号：S647[农业科学—蔬菜学]