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机构地区:[1]中国农业科学院饲料研究所,农业部饲料生物技术重点实验室,北京100081
出 处:《中国畜牧杂志》2016年第23期108-113,共6页Chinese Journal of Animal Science
基 金:国家肉羊产业技术体系建设专项资金(CARS-39);南方地区幼龄草食畜禽饲养技术研究(201303143)
摘 要:妊娠期是胚胎在母体内发育的重要时期,初生幼畜的体况、健康直接影响后期动物的免疫性能和生产性能,而幼畜的健康除受其遗传基因和外部环境的影响外,还受到其胚胎阶段在母体内的发育状况和产后母体的泌乳性能的影响。而妊娠期母体的营养调控直接影响胚胎的发育和产后母畜的泌乳能力。因此研究妊娠期母体的营养调控对后代健康的影响对提高幼畜的成活率和增重速度有重要作用。本文综述了母体妊娠期不同营养调控方式对母体和幼畜健康影响的最新研究进展。The gestation period is an important period to the development of embryo in maternal body, and neonate body condition and health directly affect later animal immune function and production performance, but the health of affspring utero of was not only affected by the genetic gene and the external environment, but also embryonic stage and postnatal maternal lactation performance. The embryonic effected by the condition in development and postnatal lactation ability are directly affected by the nutritional level of maternal during pregnancy. Therefore, studying the effects of maternal nutritional regulation in gestational to the health of offspring is important to improve the survival rate and growth speed of offspring. This paper summarized the latest research progress of maternalnutritional regulationon maternal and offspring health during pregnancy.
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