历史上中国和东南亚稻作文化的交流  

Rice Cultural Exchange between China and Southeast Asian Countries in the History

作　　者：曾雄生[1] Zeng Xiongsheng(Institute for the History of Natural Science, CAS, Beijing 100190)

机构地区：[1]中国科学院自然科学史研究所,北京100190

出　　处：《古今农业》2016年第4期18-30,共13页Ancient and Modern Agriculture

摘　　要：自中国的先秦时代开始,随着稻米民族百越人向东南亚的播迁,中国与东南亚的稻作文化交流便业已展开。唐宋以后,造船和航运技术的进步,特别是郑和下西洋后,中国与东南亚间的联系更加密切。东盟各国在接受从中国传入的稻作文化的同时,也把自己的稻作文化输出到了中国。交流使中国和东盟间形成了许多共同而又独特的稻作文化。本文将从稻田、稻作、稻种和民俗等方面展示中国和东南亚的稻作文化交流中的一些重要的片段。Since the beginning of China＇s pre-Qin era, with the rice people of Baiyue （百越） people moving to Southeast Asia, rice culture exchange between China and Southeast Asia already began. After Tang and Song dynasties, with the advances in shipbuilding and navigation technology, especially after the voyages of Zheng He （郑和）, ties between China and Southeast Asia became closer. China and ASEAN countries learned rice culture from each other. Exchanges between China and ASEAN countries have formed a number of common and unique rice culture. This article shows some of the important pieces of rice culture exchanges between China and Southeast Asia, including the rice fields, cultivations, varieties and folks.

关 键 词：稻作文化 交流 中国 东南亚 

分 类 号：S511-09[农业科学—作物学]