紫粒小麦花青素合成分子调控机制研究进展  

Molecular regulation mechanism of anthocyanin synthesis in purple wheat

作　　者：李小兰[1,2] 张明生[1,2] 任明见[3,4] 吕享[1,2] 吉宁[1,2] 王晓红[1,2] 徐如宏[3] LI Xiao-Lan ZHANG Ming-Sheng REN Ming-Jian LU Xiang JI Ning WANG Xiao-Hong XU Ru-Hong(School of Life Sciences College of Agriculture Province-Ministry of Education Co-sponsored Key Laboratory of Plant Resources Conservation and Germplasm Innovation in Mountainous Region Guizhou Sub-center of National Wheat Improvement Center, Guizhou University, Guiyang 550025, China)

机构地区：[1]贵州大学生命科学学院,贵阳550025 [2]贵州大学山地植物资源保护与种质创新省部共建教育部重点实验室,贵阳550025 [3]贵州大学农学院,贵阳550025 [4]贵州大学国家小麦改良中心贵州分中心,贵阳550025

出　　处：《植物生理学报》2017年第4期521-530,共10页Plant Physiology Journal

基　　金：国家自然科学基金(31660390);国家重点研发计划(2016-YFC0502604);贵州省科技创新人才团队建设专项资金(黔科合平台人才[2016]5624);贵州省教育厅创新群体重大研究项目(黔教合KY字[2016]023);贵州省高层次创新型人才培养计划(黔科合人才[2015]4031);贵州省科技计划项目(黔科合成果[2016]4022)~~

摘　　要：紫粒小麦是一类果皮和种皮积累紫色花青素的小麦种质资源,除籽粒具有花青素外,有些品种的胚芽鞘、茎、叶片、叶鞘、叶耳、花药等部位也含有花青素而呈现紫色或红色。本文从控制小麦各器官的紫色或红色性状基因定位、编码的蛋白质及其功能、花青素合成结构基因定位及其表达特性,以及这些基因与环境因子如光照、非生物逆境的关系等方面,综述了紫粒小麦花青素合成分子调控的初步机制,并勾画了相应的调控模式图,以期为进一步揭示该机制提供理论基础。Purple wheat is a type of wheat gerrnplasm resources which accumulate anthocyanin in purple grain pericarp and testa, moreover, the coleoptile, stems, leaves, leaf sheath, auricle, anther and other parts of some cultivars also contain the anthocyanin. In this paper, we review the preliminary anthocyanin synthesis regulation mechanism of purple wheat through the purple or red trait gene locus, their encoded protein and gene func- tion, mapping and expression pattern of anthocyanin synthase genes, and the relationship between these genes with environmental factors such as light and abiotic stress, then construct the corresponding regulation pattern model in order to provide the theoretical basis for further revealing the mechanism.

关 键 词：紫粒小麦 花青素 基因定位 分子调控机制 非生物逆境 

分 类 号：S512.1[农业科学—作物学]