我国茶产业发展的思考  

Consideration for the Development of Tea Industry

作　　者：李远华[1] 

机构地区：[1]武夷学院茶与食品学院,福建武夷山354300

出　　处：《武夷学院学报》2017年第7期27-32,共6页Journal of Wuyi University

基　　金：福建省自然科学基金面上项目(2016J01717);国家级大学生创新创业训练计划项目(201610397001)

摘　　要：针对国际与国内茶产业现状,和我国茶产业存在问题,提出了抓住机遇,走好茶产业发展路子;弘扬茶文化、依靠茶叶科技创新、做好茶营销,促进茶产业可持续发展。同时,运用"互联网+茶+茶相关产品"、打造茶产业发展新常态,加快中国茶国际化进程、提升中国茶对世界文明与进步的贡献。With regard to the international and domestic tea industry situation and the existing problems in our tea industry, we pro- pose to seize the opportunity to develop tea industry and also carry forward tea culture, make effective tea marketing and boost the sus-tainable development of tea industry depending on tea technological innovation. Meanwhile, we propose to utilize the combination of inter-net, tea and tea-related products to make the new normal of tea industry development, accelerate the internationalization of Chinese tea, and improve the contributions of Chinese tea to global civilization and development.

关 键 词：沖国 茶产业 发展 

分 类 号：S571.1[农业科学—茶叶生产加工]