2012~2016年盐田口岸进口香料截获有害生物疫情分析  

Analysis of pests intercepted from spices and herbs in Yantian port.

作　　者：古华[1] 范秋楠 刘建[1] 林伟[1] 卢小雨[1] 徐浪[1] 刘亮山[1] 郑耘[1] 余道坚[1] 张伟锋[1,2] 

机构地区：[1]深圳出入境检验检疫局,广东深圳518000 [2]深圳市检验检疫科学研究院

出　　处：《植物检疫》2017年第6期75-77,共3页Plant Quarantine

基　　金：深圳出入境检验检疫局科技计划项目(SZ2015205)

摘　　要：香料是一类初加工的植物产品,携带有害生物风险较高。多年来,盐田口岸从香料中截获大量的检疫性有害生物。本文对盐田口岸进口香料检疫现状和存在的问题进行分析和探讨,并提出建议,为加强和完善进口香料检疫和后续监管提供参考。Spices and herbs are a kind of initial processed plant products with high risk of pests. Over the years,a large number of pests from spices and herbs were intercepted in Yantian port. This paper analyzes and discusses quarantine status and problems in spices and herbs which were imported from Yantian port and provide reference for strengthening and improving the quarantine and subsequent supervision of imported spices and herbs.

关 键 词：香料 有害生物 检疫 

分 类 号：S41-3[农业科学—植物保护]